Trumić, Milan

Link to this page

Authority KeyName Variants
orcid::0000-0002-4321-5218
  • Trumić, Milan (1)
Projects

Author's Bibliography

A Kinetic Study of Micronization Grinding of Dry Mica in a Planetary Ball Mill

Andrić, Ljubiša; Terzić, Anja; Aćimović-Pavlović, Zagorka; Trumić, Milan; Petrov, Milan; Pavlović, Ljubica

(Hindawi Ltd, London, 2013)

TY  - JOUR
AU  - Andrić, Ljubiša
AU  - Terzić, Anja
AU  - Aćimović-Pavlović, Zagorka
AU  - Trumić, Milan
AU  - Petrov, Milan
AU  - Pavlović, Ljubica
PY  - 2013
UR  - http://rims.institutims.rs/handle/123456789/220
AB  - This paper presents results of the research of micronization grinding of dry mica in a planetary ball mill. Investigation was conducted in order to improve the quality and to obtain clearly defined properties and characteristics of mica powder. The micronization grinding of dry mica was performed in four time periods: 30, 60, 120, and 360 minutes. The micronized powder was investigated by means of differential thermal and thermogravimetric analyses, analysis of the degree of micronization, the specific surface area analysis, and X-ray diffraction analysis. The achieved results pointed out that dry mica micronization grinding which exceeds 360 minutes is recommended for this type of mill. However, it was also shown that the micronized mica produced by means of planetary ball mill after extra long periods of micronization grinding can pass into amorphous state.
PB  - Hindawi Ltd, London
T2  - Advances in Materials Science and Engineering
T1  - A Kinetic Study of Micronization Grinding of Dry Mica in a Planetary Ball Mill
VL  - 2013
DO  - 10.1155/2013/543857
ER  - 
@article{
author = "Andrić, Ljubiša and Terzić, Anja and Aćimović-Pavlović, Zagorka and Trumić, Milan and Petrov, Milan and Pavlović, Ljubica",
year = "2013",
abstract = "This paper presents results of the research of micronization grinding of dry mica in a planetary ball mill. Investigation was conducted in order to improve the quality and to obtain clearly defined properties and characteristics of mica powder. The micronization grinding of dry mica was performed in four time periods: 30, 60, 120, and 360 minutes. The micronized powder was investigated by means of differential thermal and thermogravimetric analyses, analysis of the degree of micronization, the specific surface area analysis, and X-ray diffraction analysis. The achieved results pointed out that dry mica micronization grinding which exceeds 360 minutes is recommended for this type of mill. However, it was also shown that the micronized mica produced by means of planetary ball mill after extra long periods of micronization grinding can pass into amorphous state.",
publisher = "Hindawi Ltd, London",
journal = "Advances in Materials Science and Engineering",
title = "A Kinetic Study of Micronization Grinding of Dry Mica in a Planetary Ball Mill",
volume = "2013",
doi = "10.1155/2013/543857"
}
Andrić, L., Terzić, A., Aćimović-Pavlović, Z., Trumić, M., Petrov, M.,& Pavlović, L.. (2013). A Kinetic Study of Micronization Grinding of Dry Mica in a Planetary Ball Mill. in Advances in Materials Science and Engineering
Hindawi Ltd, London., 2013.
https://doi.org/10.1155/2013/543857
Andrić L, Terzić A, Aćimović-Pavlović Z, Trumić M, Petrov M, Pavlović L. A Kinetic Study of Micronization Grinding of Dry Mica in a Planetary Ball Mill. in Advances in Materials Science and Engineering. 2013;2013.
doi:10.1155/2013/543857 .
Andrić, Ljubiša, Terzić, Anja, Aćimović-Pavlović, Zagorka, Trumić, Milan, Petrov, Milan, Pavlović, Ljubica, "A Kinetic Study of Micronization Grinding of Dry Mica in a Planetary Ball Mill" in Advances in Materials Science and Engineering, 2013 (2013),
https://doi.org/10.1155/2013/543857 . .
9
4
8